Instant noodles with sauce Japanese classic 91g OYAKATA

Instant noodles with sauce Japanese classic 91g OYAKATA

Ingredients: noodles 81%: wheat flour, palm oil, modified starch, salt, raising agent: E500 and E501. Sauce 19%: SOY FRY (water, SOY, WHEAT, salt), vegetable oil (rapeseed), sugar, SOY FRY powder (SOY, WHEAT, maltodextrin, salt), colour: E150a, flavour enhancers: E621 and E635, caramelised sugar, apple cider vinegar powder (apple cider vinegar, maltodextrin), spices (ginger 0,08 %, cloves 0,05 %, chilli, cinnamon 0,05 %, flavourings, garlic powder, acidity regulator: citric acid, yeast extract, onion powder)).

ALLERGENS: This product may contain traces of milk, crustaceans, molluscs, fish, celery, eggs, mustard seeds and sesame seeds as well as sulphur dioxide and sulphites.

NUTRITIONAL VALUES PER 100g
Energy 1007kJ/241kcal, fat 13g; of which saturates 5.4g; carbohydrate 26g; of which sugars 3.1g, protein 4.2g, salt 1.4g.

INSTRUCTIONS FOR USE: Pour 150ml of water into a saucepan, and when it comes to the boil, add the noodles and reduce to a medium heat for 2-3 minutes. When the water has evaporated, add the sauce and spices and mix well.

Useful at least until the date on the back of the packaging.

Country of origin: Poland

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